Easy Asian Appetizers Cookbook:
50 Delicious and Easy Asian Appetizer Recipes
by Scott May
About the book:
If you love Asian food then this is the ONLY cookbook you need.
Asian food should be approachable, not intimidating. Chef Scott May shows exactly how to prepare delicious easy-to-make dishes that will get your taste buds salivating over. These tasty starters are great to warm up a main course and are also delicious when eaten as a snack during a movie or served as party treats.
1. Featuring good-enough-to-eat photography accompanying each recipe
2. Easy to follow steps!
Each of the recipes has easy to follow steps allowing anyone to make and enjoy them in no
time at all.
3. Tried, Tested and SO GOOD!
These recipes have all been tried out by us and we LOVE each and every one of them.
So what are you waiting for?! Get to it and munch on some Asian appetizers!
Inside you’ll find delicious recipes such as:
• Thai Peanut Stuffed Jalapenos
• Yakitori Japanese Chicken Skewers
• Asian Beef Lettuce Wraps
• Red Curry Shrimp Dumplings
• Incredible Chinese Pot-Stickers
• Lumpia Rolls
• Honey Lime Chicken Wings
• Korean style Scallion Pancakes
• Teriyaki Chicken Meatballs
• Crab Rangoon
• Burmese Fried Shrimps
And many more!
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